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Tasting of Beecher’s Handmade Cheese Company Side Dishes
When we received an email asking if we’d like to try a few of the new frozen side dishes from Beecher’s Cheese Company, we were unsure at first – just kidding!! If you’ve ever tried the cheeses from...
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Something Baked Cookie Review
Need a gift? Send Something Baked! Among many other characteristics that connect the generations of women in my family (beauty, brains and humor, of course!), there’s one in particular that stands out...
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Dingle Gin
Not too long ago, I returned from my honeymoon in Ireland. My wife and I toured castles, kissed the Blarney Stone, walked through St. Patrick’s Cathedral, drank a freshly brewed Guinness from the...
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National Chocolate with Almonds Day
By Vanessa Sapino I’ve discovered a new treat: bark THINS. It was a secret obsession, until now. And, as if I needed a reason to eat the best sweet and salty combination ever, it seems like today is...
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Food Delivery Apps Bring Sac’s Best Food Right to Your Door
by Harrison Reilly Technology has changed the way we go about our daily lives, making simple tasks as easy as pressing a button. One of those tasks is ordering food. Tech startups have made it easier...
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SacFoodies and the Beanstalk
This week, we were asked by Slow Food Sacramento to create a recipe using Elegant Beans‘ Jacob’s Cattle Beans. Jacob’s Cattle Beans are an heirloom variety and a part of Ark of Taste, which serves as a...
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